tag:blogger.com,1999:blog-430441346293872555.post2446196239476925811..comments2024-02-08T03:08:44.622+00:00Comments on The Caked Crusader: Cambridge burnt creamThe Caked Crusaderhttp://www.blogger.com/profile/02840224194242219981noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-430441346293872555.post-75169145924397402532023-10-14T10:57:17.068+01:002023-10-14T10:57:17.068+01:00I love Marco Pierre White’s Cambridge Burnt Crème....I love Marco Pierre White’s Cambridge Burnt Crème. Good to have recipe Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-41191082147935609422008-08-15T17:25:00.000+01:002008-08-15T17:25:00.000+01:00Oh this is absolutely fantastic!! My family love a...Oh this is absolutely fantastic!! My family love any type of custards and this one sure looks scrummy :)<BR/><BR/>Rosie xRosiehttps://www.blogger.com/profile/03861602553420699670noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-67808939208681840542008-08-13T13:57:00.000+01:002008-08-13T13:57:00.000+01:00This looks delightful!This looks delightful!Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-41916733121077625542008-08-13T13:55:00.000+01:002008-08-13T13:55:00.000+01:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-4381006492221422522008-08-11T14:06:00.000+01:002008-08-11T14:06:00.000+01:00Hooray - the custard revolution starts here!!!Hooray - the custard revolution starts here!!!The Caked Crusaderhttps://www.blogger.com/profile/02840224194242219981noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-43296146810804171572008-08-11T14:01:00.000+01:002008-08-11T14:01:00.000+01:00Hi cuz! We must be related cos I'm pretty custard ...Hi cuz! We must be related cos I'm pretty custard obsessed too ;) I think, I might even prefer custard to chocolate. Gasp.Deehttps://www.blogger.com/profile/03267248587191034097noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-47194658821017354742008-08-11T11:11:00.000+01:002008-08-11T11:11:00.000+01:00I've been thinking about creme brulee and you read...I've been thinking about creme brulee and you read my mind. We must be of the same wave length....ha...ha..haLing's Passionhttps://www.blogger.com/profile/17215038016761812736noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-7587187592532208192008-08-10T23:14:00.000+01:002008-08-10T23:14:00.000+01:00Fantastic, thanks for that! I saw the programme a ...Fantastic, thanks for that! I saw the programme a couple of weeks ago, and then yesterday I was at Trinity for a wedding, the breakfast was in the Hall and they served this (with some fresh berries) as dessert! Absolutely amazing.<BR/><BR/>I might have to try making it myself now...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-90188178776196681692008-08-10T21:11:00.000+01:002008-08-10T21:11:00.000+01:00How fascinating. It looks so firm and rich.How fascinating. It looks so firm and rich.glamah16https://www.blogger.com/profile/16724763173861801914noreply@blogger.com