tag:blogger.com,1999:blog-430441346293872555.post2360004557716660524..comments2024-02-08T03:08:44.622+00:00Comments on The Caked Crusader: Lime syrup buttermilk cakeThe Caked Crusaderhttp://www.blogger.com/profile/02840224194242219981noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-430441346293872555.post-50517545828570209702015-03-02T08:58:56.455+00:002015-03-02T08:58:56.455+00:00I've made this cake soooo many times but I use...I've made this cake soooo many times but I use lemon syrup. It's a simple cake that you get really addicted to eating without realising how much you've eaten! Sumaiyyahhttps://www.blogger.com/profile/00350156046641699550noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-2755000451877149282010-01-18T23:55:18.564+00:002010-01-18T23:55:18.564+00:00Phwoar - I think the slice with the cream running ...Phwoar - I think the slice with the cream running lazily over the top looks pretty stunning.Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-83278297806468626672010-01-12T13:47:14.433+00:002010-01-12T13:47:14.433+00:00I must have no sophistication because I don't ...I must have no sophistication because I don't buy limes for the holidays - but I will buy them for this cake. But I think I'll wait until summer, lime cake will be killer then. Hope you are keeping warm this cold winter - good excuse to do some extra baking.Elizabethhttps://www.blogger.com/profile/13055296719510606951noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-24247687859749403452010-01-11T19:14:32.869+00:002010-01-11T19:14:32.869+00:00wow, the texture looks amazing! It's so horrid...wow, the texture looks amazing! It's so horridly cold nowadays I just crave for sweet baked goods!pigpigscornerhttps://www.blogger.com/profile/13049039101703360576noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-6935865572572819762010-01-11T12:33:00.191+00:002010-01-11T12:33:00.191+00:00Another interesting cake bake CC. Buttermilk cakes...Another interesting cake bake CC. Buttermilk cakes have a wonderful texture.<br />I don't think I use limes much either.<br />I did see the boy's pop a piece of lime into a bottle of ice cold Spanish Lager at Christmas, so sophisticated, it's the Midlands equivalent to cocktails!!!Maggiehttps://www.blogger.com/profile/01507779981002229597noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-71686178308765976002010-01-11T11:44:56.597+00:002010-01-11T11:44:56.597+00:00This looks and sounds delicious - and I am a sucke...This looks and sounds delicious - and I am a sucker for citrus-flavoured goods. It's a good way to use up some of those limes too.Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-52006184946018644952010-01-11T08:45:55.757+00:002010-01-11T08:45:55.757+00:00This cake looks fabulous and I love how you descri...This cake looks fabulous and I love how you describe the texture as almost 'baked cheesecake' Lime is so wonderfully zinggy I must bake with it more oftenKatiehttps://www.blogger.com/profile/05008246307753272616noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-57082899251927527302010-01-11T07:17:33.378+00:002010-01-11T07:17:33.378+00:00I love looking and eating those cakes that are act...I love looking and eating those cakes that are actually so simple but they actually taste awesome!hope chesthttp://www.erikorganic.com/bedroom/cedar-chest.shtmlnoreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-60094137490535292552010-01-11T05:04:19.993+00:002010-01-11T05:04:19.993+00:00Often in my mind to bake a syrup cake but never go...Often in my mind to bake a syrup cake but never got down to it until now. After seeing your cake, this will be my next project :-)Ling's Passionhttps://www.blogger.com/profile/17215038016761812736noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-28042477218170784942010-01-11T04:25:49.480+00:002010-01-11T04:25:49.480+00:00Uhm, proven?Uhm, proven?Deehttps://www.blogger.com/profile/03267248587191034097noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-17228041425486333442010-01-11T04:25:29.723+00:002010-01-11T04:25:29.723+00:00Ooh, nice one. And it looks so moist. I've alw...Ooh, nice one. And it looks so moist. I've always thought that cake should be a food group, and you've proved me right :)Deehttps://www.blogger.com/profile/03267248587191034097noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-56655290514202485272010-01-10T23:05:41.217+00:002010-01-10T23:05:41.217+00:00I love lemon pound cake, so the lime must be amazi...I love lemon pound cake, so the lime must be amazing.Dont give up cake ever. All in moderation.glamah16https://www.blogger.com/profile/16724763173861801914noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-45684755997665524952010-01-10T18:10:56.392+00:002010-01-10T18:10:56.392+00:00Your cakes are always so interesting and here'...Your cakes are always so interesting and here's another that makes me think - I've got to make this one. Limes - yum.Choclettehttps://www.blogger.com/profile/00173996730095174268noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-17739115536722073922010-01-10T18:02:36.413+00:002010-01-10T18:02:36.413+00:00....my mouth is literally watering!We are snowboun.......my mouth is literally watering!We are snowbound & fast running out of any kind of ingredients,I wish I had kept the limes I ditched-like you I always buy them at Christmas,for imagined sophistication,along with Roses lime cordial(so pretty!)& a jar of Maraschino cherries!Love the blog-I am a novice baker,enthusiastic cake eater!Sheviesheviehttps://www.blogger.com/profile/02766498088913077576noreply@blogger.comtag:blogger.com,1999:blog-430441346293872555.post-54312644334171455772010-01-10T18:00:45.395+00:002010-01-10T18:00:45.395+00:00It really does look very soft and moist - deliciou...It really does look very soft and moist - delicious! I love the texture of buttermilk cakes but am nervous about cakes with separated eggs after a couple of epic failures! I know what you mean about limes. I generally have them in, but often don't get round to using them soon enough.Carolinehttps://www.blogger.com/profile/13067886984635079539noreply@blogger.com